Join us for our distribution launch event at The Whale in Greenville, South Carolina!

Friday, March 1st | 2pm - 12am
1108 S Main St Suite #116, Greenville, SC 29601

Package & Draft Dropping:

Lunch Break: Peanut Butter & Grape Jelly 6.5% ABV
Gluten Free PB&J inspired sour conditioned on concord grape & peanut butter

Lunch Break: Peanut Butter & Blueberry Jelly 6.5% ABV
Gluten Free PB&J inspired sour conditioned on blueberry & peanut butter

Tiki Sour: Pina Colada 8.5% ABV
Gluten Free sour conditioned on copious amounts of pineapple puree and cream of coconut.

Off The Clock NEIPA 7.5% ABV
Hazy New England IPA brewed with 100% Strata hops.

Off The Clock Peach NEIPA  7.5% ABV
Hazy New England IPA brewed with 100% Strata hops & peach.

Paperweight Pilsner 5.5% ABV
Our house Pilsner features subtle citrus and floral notes from Motueka and Hallertau Blanc hops. Crisp, clean, and uniquely refreshing.

Best Practices Munich Helles 5.25% ABV
Our take on a traditional Munich Helles. Clean, malt-forward and perceptively slightly sweet due to the lack of bitterness.
Brewed with 100% German malt, hops and yeast and lagered until refined this beer is the embodiment of our Best Practices.

Join us for our distribution launch event at Crafty Beer Shop in Raleigh, North Carolina!

Thursday, February 29th | 2pm - 10pm
8450 Honeycutt Rd, Raleigh, NC 27615

Package & Draft Dropping:

Dessert Station: Intangible 6.5% ABV

Gluten Free Creamsicle Inspired Dessert Beer conditioned on tangerine & vanilla beans

Dessert Station: Peach Rings 6.5% ABV

Gluten Free Dessert Beer conditioned on peach ring candy

Lunch Break: Peanut Butter & Strawberry Jelly 6.5% ABV
Gluten Free PB&J inspired sour conditioned on strawberry & peanut butter

Lunch Break: Peanut Butter & Grape Jelly 6.5% ABV
Gluten Free PB&J inspired sour conditioned on concord grape & peanut butter

Tiki Sour: Pina Colada 8.5% ABV
Gluten Free sour conditioned on copious amounts of pineapple puree and cream of coconut.

Off The Clock NEIPA 7.5% ABV
Hazy New England IPA brewed with 100% Strata hops.



Off The Clock Peach NEIPA 7.5% ABV
Hazy New England IPA brewed with 100% Strata hops & peach.

Paperweight Pilsner 5.5% ABV

Our house Pilsner features subtle citrus and floral notes from Motueka and Hallertau Blanc hops. Crisp, clean, and uniquely refreshing.

Business As Usual German Hefeweizen 5% ABV
Our take on a traditional German Hefeweizen brewed with 60% German Wheat and 40% German Pilsner and then fermented with our favorite Hefeweizen strain to achieve a perfect balance of banana and clove via fermentation.

Join us for our distribution launch event at Peakway Taps in Apex, North Carolina!

Thursday, February 29th | 11am - 9pm
800 W Williams St #140, Apex, NC 27502

Package & Draft Dropping:

Dessert Station: Intangible 6.5% ABV

Gluten Free Creamsicle Inspired Dessert Beer conditioned on tangerine & vanilla beans

Tiki Sour: Pina Colada 8.5% ABV
Gluten Free sour conditioned on copious amounts of pineapple puree and cream of coconut.

Tiki Sour: Scorpion 8.5% ABV

Gluten Free sour inspired by the famous tiki bowl. Conditioned on orange, lemon & almonds.


Off The Clock NEIPA 7.5% ABV
Hazy New England IPA brewed with 100% Strata hops.



Off The Clock Peach NEIPA 7.5% ABV
Hazy New England IPA brewed with 100% Strata hops & peach.

Paperweight Pilsner 5.5% ABV

Our house Pilsner features subtle citrus and floral notes from Motueka and Hallertau Blanc hops. Crisp, clean, and uniquely refreshing.

Best Practices Munich Helles 5.25% ABV
Our take on a traditional Munich Helles. Clean, malt-forward and perceptively slightly sweet due to the lack of bitterness. Brewed with 100% German malt, hops and yeast and lagered until refined this beer is the embodiment of our Best Practices.

Business As Usual German Hefeweizen 5% ABV
Our take on a traditional German Hefeweizen brewed with 60% German Wheat and 40% German Pilsner and then fermented with our favorite Hefeweizen strain to achieve a perfect balance of banana and clove via fermentation.

horror (pronounced hawr-er) is a genre of fiction whose purpose is to create feelings of fear, dread, repulsion, and terror in the audience—in other words, it develops an atmosphere of horror.

Join us for our fifth annual horror themed beer event! The entire tasting room will be turned into a scene out of your very worst nightmare as we celebrate all things HORROR.

Horror movie themed drinks with frighteningly good presentations, and a rotation of iconic horror movies will be on the projectors and tv's all day/night!

Come dressed up in your most horrific costumes and enjoy a night of pure terror with us.

This is an event for a mature audience. Due to some of the content and graphic imagery it may not be appropriate for young ones.

Full beer list & packaged beers TBA but as always you can expect some old favorites...

Food Truck: Untamed Kitchen

It’s hard to believe we’re turning 5! Come celebrate with us and enjoy some brand new drops and old favorites reimagined.

Double Barrel Aged Redrum
Vanilla and Rum barrel aged gluten free sour conditioned on banana, strawberry, vanilla beans and caramel.

Double Barrel Aged Xenomorph Blood
Peach brandy and Honey bourbon barrel aged gluten free sour conditioned on peach, pear, apricot, pineapple, mango & honey.

Barrel Aged Masters of Mankind
Imperial Stout aged for 24 months in Blanton’s barrels and then conditioned on cacao nibs, vanilla beans & marshmallow.

Core Competency Blend no.2
Blend number 2 in our non-adjunct barrel aged Imperial Stout series. This blend features Imperial Stout aged in Blanton’s barrels for 24 months, Elijah Craig Rye barrels for 28 months and 14 year Austin Nichols barrels for 20 months.

Barrel Aged Fatal Conceit
A blend of Imperial Stout aged in Blanton’s barrels for 24 months and Elijah Craig Rye barrels for 28 months and then conditioned on raw coconut, caramel and vanilla wafers.

Chamissonis
A Blend of Imperial stouts aged in Blanton’s barrels for 24 months, Elijah Craig Rye barrels for 28 months and 14 year Austin Nichols barrels for 20 months and then conditioned on extremely rare Brazil Chamissonis vanilla beans.

Typically held on 3.14 to celebrate Pi(e), we'll be releasing some of our pie inspired beers to cap off TBBW.

Food Truck: Untamed Kitchen

(SOLD OUT)

A seated Four Course Meal from Hors d'oeuvres to Bananas Foster Dessert with a Rum BA Bananas Foster Pairing as well as Guaranteed 5 oz pours of rare & barrel aged beers from Toppling Goliath, Moksa, Mikerphone, Weldwerks, Mortalis, Horus, Bottle Logic, Fidens, Other Half & CLBC!

Various Lager and IPA will be available in full pours from Good Word, Human Robot and CLBC in the Foyer!

Please note, meals are chosen by ticket holders and all dietary restrictions can be accommodated. You will choose your first and second course options during ticket purchase.

Exclusive brewer and owner interaction from each participating brewery!

First Helping is the dessert before the dessert. The first piece of pie before the next couple... You're just dipping your toe in the confectionery waters.

We'll be releasing the first of several beers in bottle and can in celebration of Pi(e) day with the rest being released on March 12th during Pi(e) day!

Food Truck: Gizzy of Nutley's Pizza

horror (pronounced hawr-er) is a genre of fiction whose purpose is to create feelings of fear, dread, repulsion, and terror in the audience—in other words, it develops an atmosphere of horror.
Join us for the second annual horror themed beer event! The entire tasting room will be turned into a scene out of your very worst nightmare as we celebrate all things HORROR.
Horror movie themed drinks with frighteningly good presentations, and a rotation of iconic horror movies will be on every TV with the sound ON.

Come dressed up in your most horrific costumes and enjoy a night of pure terror with us.

This is an event for a mature audience. Due to some of the content and graphic imagery it may not be appropriate for young ones.

Full beer list & packaged beers TBA but as always you can expect some old favorites...

Vendors: Create Bakery

Long Live the Horror!

We are so excited to dedicate a day to celebrating all things LAGER! We will be pouring a variety of our own lagers as well as a few special guest taps. Come hungry, because Schnitzel Trailer will be serving up their authentic German schnitzel! Authentic German garb strongly encouraged to enjoy with your liter & .5 liter pours!

Taplist:

Paperweight Pilsner: Neo-American House Lager
Best Practices: Munich Helles
Busy Work: Munich Dunkel
Doppel Monitor: Doppelbock
Airing of Grievances: Festbier
$0.10 Raise: Marzen
Cold Call: Cold IPA
Lost Stapler: Czech Amber
Out of Ink: Schwarzbier
Just for Show: Czech Premium Pale Lager
Corny Office Joke: Mexican Lager
Livestream Lager: Tropical Light Lager

Guest Taps: TBA

We're excited to bring you our first ever Summer of Tiki event! Expect numerous barrel aged tiki sours in bottles as well as a some of your favorites and new favorites on draft!

Come hungry, because we'll be doing a pig roast! More details here