It’s almost time for your First Helping! We’ll be dropping new dessert inspired beers in celebration of Tampa Bay Beer week.

Tuesday March 4th 12pm - 11pm

What’s Dropping:

Barrel Aged Step by Step 15.43% ABV | 500ml bottle
Pear crumb cake inspired Imperial Stout barrel aged in pear brandy barrels for 32 months then conditioned on cinnamon, granola, & vanilla beans.

Dessert Station: Watermelon Strawberry Swirl 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert Beer conditioned on watermelon soft serve, strawberry soft serve & vanilla beans.

Barrel Aged Dissolution 12% ABV | 500ml bottle
English-Style Barleywine aged in 19 Year Old Fitzgerald barrels for 26 months

Dessert Station: Pineapple Swirl 6.5% ABV | 16oz 4pk cans
Gluten Free Dessert Beer conditioned on pineapple soft serve, lemon, & vanilla beans.

Draft/Crowler Exclusive:
Dessert Station: BA Double Vanilla Strawberry Blueberry Swirl 10% ABV
Gluten Free Dessert Beer aged in bourbon barrels & conditioned on strawberry, blueberry & vanilla beans

THIS IS A FIRST COME FIRST SERVE EVENT. We recommend you get here prior to opening as we anticipate a line & high demand for these releases. Some items are likely to sell out completely.⁠

More info coming soon!